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Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods:
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Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods: Kefir, Kombucha, Cultured Vegetables Paperback - 2022

by Donna Schwenk

Details

  • Title Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods: Kefir, Kombucha, Cultured Vegetables
  • Author Donna Schwenk
  • Binding Paperback
  • Pages 264
  • Volumes 1
  • Language ENG
  • Publisher Hay House
  • Date 2022-07-19
  • Features Index
  • ISBN 9781401972424 / 140197242X
  • Weight 1 lbs (0.45 kg)
  • Dimensions 9.13 x 7.5 x 0.56 in (23.19 x 19.05 x 1.42 cm)
  • Themes
    • Topical: Health & Fitness

About the author

Donna Schwenk is the author of Cultured Food for Life and the founder of www.culturedfoodlife.com. She is the Kansas City Chapter leader for the Weston Price Foundation, a worldwide organization made up of people dedicated to restoring nutrient-dense food to the human diet through education, research, and activism. Donna teaches classes around the country to open people's eyes to the power of cultured foods, which dramatically changed her health and the health of her family when she began making and eating them in 2002. She and her work have been featured on radio and television--including two PBS specials--in Britain's Daily Mail, and in magazines including Energy Times, Vegetarian Times, and Mother Earth News.

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by Donna Schwenk

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