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Mastering the art of French cooking ISBN 13: 9780375413407
ISBN 10: 0375413405
Hardcover; New York: Knopf, 2001; ISBN-13: 978-0375413407
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
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Spokane, Washington, United States
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Mastering the Art of French Cooking, Vol. 1
by Julia Child, Louisette Bertholle, Simone Beck
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Montgomery, Illinois, United States
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Mastering the Art of French Cooking, Vol. 1
by Julia Child, Louisette Bertholle, Simone Beck
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Montgomery, Illinois, United States
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child, Louisette Bertholle, Simone Beck
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Philadelphia, Pennsylvania, United States
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Knopf. 40th Anniversary. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
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Tucker, Georgia, United States
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UsedVeryGood. All orders ship by next business day! This is a used hardcover book. Pages have no markings and has some wear. Dust jacket is included and has wear and small tears. The cover/boards have wear. For USED books, we cannot guarantee supplemental materials such as CDs, DVDs, access codes and other materials. We are a small company and very thankful for your business!
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Mastering the Art of French Cooking, Vol. 1
by Julia Child; Louisette Bertholle; Simone Beck; Illustrator-Sidonie Coryn
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HOUSTON, Texas, United States
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Alfred A. Knopf, 2001-10-16. Hardcover. Used: Good.
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child; Louisette Bertholle; Simone Beck; Sidonie Coryn [Illustrator]
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Springfield, Virginia, United States
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Knopf, 2001-10-15. hardcover. UsedVeryGood. 7x1x10. Very Good condition.Crisp pages. Clean cover and pages. Book shows minimal shelf wear. No highlighting/marking. Not Satisfied? Contact us to get a refund.
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Mastering the Art of French Cooking, Volume I 50th Anniversary Edition: a Cookbook
by Child, Julia
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Grandview Heights, Ohio, United States
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Very Good. All orders ship SAME or NEXT business day. Expedited shipments will be received in 1-5 business days within the United States. We proudly ship to APO/FPO addresses. 100% Satisfaction Guaranteed!
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child; Louisette Bertholle; Simone Beck; Sidonie Coryn [Illustrator]
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- New
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- Hardcover
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- 800
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Fairfax Station, Virginia, United States
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$26.69$3.99 shipping to USA
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Knopf, 2001-10-16. Hardcover. New.
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Mastering the art of French cooking
by Julia Child
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- near fine
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- ISBN 13
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- ISBN 10
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Wake Forest , North Carolina, United States
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$29.95$3.99 shipping to USA
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Previously purchased, seems unread and unused. Tight square spine, clean crisp pages, no writing or marks, no folded page corners. Dust jacket clean with no rips or creases. Not a remainder.
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Mastering the Art of French Cooking, Vol. 1
by Julia Child; Louisette Bertholle; Simone Beck
- Used
- near fine
- Hardcover
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- Used - Near Fine
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
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Diamond Springs, California, United States
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$30.00$3.95 shipping to USA
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New York: Knopf, 2009. Near fine hard cover in near fine dust jacket. A beautiful, like-new copy that is the movie tie-in edition to the Nora Ephron film "Julie and Julia" starring Meryl Streep as Julia Child. Includes wrap around band promoting the film. Carefully packaged in a padded box for safe shipping. . Hard Cover. Near Fine/Near Fine.
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
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- ISBN 13
- 9780375413407
- ISBN 10
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Bensalem, Pennsylvania, United States
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$34.13FREE shipping to USA
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UsedVeryGood. signs of little wear on the cover.
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child
- Used
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- UsedVeryGood
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
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Bensalem, Pennsylvania, United States
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child
- Used
- Condition
- UsedVeryGood
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
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Philadelphia, Pennsylvania, United States
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child
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- ISBN 13
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- 0375413405
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Bensalem, Pennsylvania, United States
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
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- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
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Bensalem, Pennsylvania, United States
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$34.48FREE shipping to USA
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child
- Used
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- UsedLikeNew
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
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Philadelphia, Pennsylvania, United States
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child
- New
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- New
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
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Bensalem, Pennsylvania, United States
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New. .
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child
- New
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- New
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
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Philadelphia, Pennsylvania, United States
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$34.82FREE shipping to USA
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
Julia Child
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